Recipe of the Week

Herb Rubbed Sirloin Tip Roast
Total Time 1 hour 45 min, prep time 15 min

Ingredients:
1-1/4 Tbsp Paprika
1 Tbsp Kosher salt (I used sea salt)
1 tsp Garlic Powder
1/2 tsp ground black pepper
1/2 tsp onion powder
1/2 tsp ground cayenne pepper
1/2 tsp dried oregano
1/2 tsp dried thyme
2 Tbsp olive oil
3 lb Roast

Directions:

1. In a small bowl, mix the paprika, kosher salt, garlic powder, black pepper, onion powder, cayenne pepper, oregano, and thyme. Stir in the olive oil, and allow the mixture to sit about 15 minutes.
2. Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
3. Place the roast on the prepared baking sheet, and cover on all sides with the spice mixture.
4. Roast 1 hour in the preheated oven, or to a minimum internal temperature of 145 degrees F (63 degrees C). Let sit 15 minutes before slicing. 

This recipe was found on yummly.  Click here to see the recipe there, including nutrition info.